Red Velvet with Icing

“So Jupiter’s white stripes are huge updrafts of ammonia snow and its dark stripes are weird chemicals we only see when downdrafted ammonia snow evaporates. Fine, but how does that account for my buddy the Great Red Spot? Have another lemon scone.”

“Thanks, Al, don’t mind if I do. Well, those ideas only sort-of account for Spot. The bad news is that they may not have to for much longer.”

“Huh? Why not?”

“Because it seems to be going away.”

“Hey, Sy, don’t mess with me. You know it’s been there for 400 years, why should it go away now?”

“I don’t know anything of the kind. Sure, the early telescope users saw a spot 350 years ago but there’s reason to think that it wasn’t in the same location as your buddy. Then there was a century-long gap when no-one recorded seeing anything special on Jupiter. Without good evidence either way, I think it’s entirely possible we’ve had two different spots. Anyway, the new one has been shrinking for the past 150 years.”

“The big hole must be filling in, then.”

“What hole?”

Juno GRS image, NASA/JPL-Caltech/SwRI/MSSS/Gerald Eichstädt

“The Spot. If the dark-colored stripes are what we see when the bright ammonia ice evaporates, then the Spot’s gotta be a hole.”

“A reasonable conclusion from what we’ve said so far, but the Juno orbiter has given us more information. The Spot actually reaches 500 miles further up than the surrounding cloud tops.”

“But higher-up means colder, right? How come we don’t see the white snow?”

“That higher-is-colder rule does apply within Jupiter’s weather layer, mostly, but the Spot’s different. There seems to be a LOT of heat pouring straight up out of it, enough to warm the overlying atmosphere by several hundred degrees compared to the planetary average. That suppresses the ammonia ice, lifts whatever makes the red color and may even promote chemical reactions to make more.”

“But Sy, even I know heat spreads out. You’ve just described something that acts like a searchlight. How could it work like that?”

“Here’s one hypothesis. You’ve got your sound system here rigged up so the back of the shop is quiet, right? How’d you do that?”

“Oh, I bought a couple of directional speakers. They’re deeper than the regular kind and they’ve got this parabolic shape. I aimed them up here to the front where the traffic is. Work pretty good, don’t they?”

“Yes, indeed, and I’m grateful for that. See, they focus sound energy just like you can focus light. Now, to us the Spot just looks like an oval. But it’s probably the big end of a deep cone, spinning like mad and turning turbulent wind energy into white noise that’s focused out like one of your speakers. Wouldn’t that do the trick?”

“Like a huge trombone. Yeah, I suppose, but what keeps the cone cone-shaped?”

“The same thing that keeps it spinning — it’s trapped between two currents that are zipping along in opposite directions. The Spot’s northern boundary is the fastest westbound windstream on the planet. Its southern boundary is an eastbound windstream. The Spot’s trapped between two bands screaming past each other at the speed of sound.”

“Wow. Sounds violent.”

“Incredibly violent, much more than Earth hurricanes. At a hurricane’s eye-wall the wind speeds generally peak below 200 miles per hour. The Great Red Spot’s outermost winds that we can see are 50 miles per hour faster but those triangular regions just east and west must be far worse. When I think about adding in the updrafts and downdrafts I just shudder.”

“Does that have anything to do with the shrinking you told me about?”

“Almost certainly — we simply don’t have enough data to tell. But the new news is that your buddy’s uncorked a fresh shrinkage mode. Since the mid-1800s it’s been contracting along the east-west line, getting more circular. Now it seems to be flaking, too. Big, continent-size regions break away and mix into the dark belt above it. Meanwhile, the white equatorial zone is getting darker, sort of a yellow-green-orange mix.”

GRS image courtesy of Sharin Ahmad

“Yucky-colored. Does that mean the Spot’s draining into it?”

“Who knows? We certainly don’t. Only time will tell.”

~~ Rich Olcott

Lemon, Vanilla, Cinnamon

Al claims that lemon’s a Summertime flavor, which is why his coffee shop’s Scone Flavor of the Month in July is lemon even though it doesn’t go well with his coffee. “Give me one of those lemon scones, Al, and an iced tea. It’s a little warm out there this morning.”

“Sure thing, Sy. Say, what’s the latest science-y thing up in the sky?”

“Oh, there’s a bunch, Al. The Japanese Hayabusa-2 spacecraft collected another sample from asteroid Ryugu. NASA’s gravity-sniffer GRAIL lunar orbiter found evidence for a huge hunk of metallic material five times larger than the Big Island of Hawai’i buried deep under the Moon’s South Pole-Aitken Basin. The Insight Mars lander’s seismometer heard its first Marsquake —“

“Quit yanking my chain, Sy. Anything about Jupiter?”

“Gotcha, Al. I know Jupiter’s your favorite planet. As it happens I do have some Jupiter news for you.”

“The Juno orbiter’s still working, I hope.”

“Sure, sure, far as I know. It’s about to make its 13th close flyby of Jupiter, and NASA administrators have green-lighted the mission to continue until July 2021. Lots of data for the researchers to work on for years. Here’s a clue — what’re the top three things that everyone knows about Jupiter?”

“It’s the biggest planet, of course, and it’s got those stripes and the Great Red Spot. Has the planet gotten smaller somehow?”

“No, but the stripes and the Red Spot are acting weird. Had you heard about that?”

“No, just that the Spot’s huge and red and been there for 400 years.”

“Mmm, we’re not sure about the 400 years. But yes, it’s huge.”

“Four times wider than Earth, right?”

“Hasn’t been that big for a long time. Back in the 1870s telescope technology gave the astronomers that ‘four Earths wide‘ estimate. But the Spot’s shrunk in the last 150 years.”

“A whole lot?”

“Last measurement I saw, it’s just barely over one Earth wide. Seems to have gotten a bit taller, though, and maybe deeper.”

“Taller and deeper? Huh, that’s a new one. I always thought of the Spot as just this big oval ring on Jupiter’s surface.”

“Everyone has that bogus idea of Jupiter as a big smooth sphere with stripes and ovals and swirls painted on it. Don’t forget, we’re looking down at cloud tops, like those satellite pictures we get looking down at a storm system on Earth. From space, one of our hurricanes looks like a spirally disk centered on a dark spot. That dark spot isn’t in the clouds, it’s actually the top of the ocean, miles below the clouds. If you were a Martian working with photos from a telescope on Phobos, you’d be hard-put to figure that out. You need 3-D perspective to get planets right.”

Jupiter image courtesy ESA/Hubble

“Those stripes and stuff aren’t Jupiter’s surface?”

“As far as we can tell, Jupiter doesn’t have a surface. The hydrogen-helium atmosphere just gets denser and denser until it acts like a liquid. There’s a lot of pressure down there. Juno recently gave us evidence for a core that’s a fuzzy mix of stony material and maybe-metallic maybe-solid hydrogen but if that mush is real it’s only 3% of the planet’s mass. Whatever, it’s thousands of miles below what we see. Jupiter’s anything but smooth.”

“Lumps and bumps like this bubbly scone, huh?”

“More organized than that, more like corduroy or a coiled garden hose. The white stripes are hundreds of miles higher-up than the brown stripes so north-to-south it’s like a series of extreme mountain ranges and valleys. The Great Red Spot reaches up maybe 500 miles further.”

“Does that have to do with what they’re made of?”

“It has everything to do with that, we think. You know Earth’s atmosphere has layers, right?”

“Yeah, the stratosphere’s on top, then you got the weather layer where the clouds are.”

“Close enough. Jupiter has all that and more. Thanks to the Galileo probe we know that Jupiter’s ‘weather layer’ has a topmost blue-white cloud layer of ammonia ice particles, a middle red-to-brown layer containing compounds of ammonia and sulfur, and a bottommost white-ish layer of water clouds. The colors we see depend on which layer is exposed where.”

“But why’re they stripey?”

~~ Rich Olcott